Macaroni & Cheese Spirals Dinner: Nutrition Value


Common serving sizes
0.75 cup macaroni and 2 tablespoons dry cheese mix, makes about 1 cup prepared | about = 84.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
7.14g

Fats (Lipids)

Cholesterol:
6mg
Fatty Acids, Total Saturated:
0.6g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
345kcal
Protein:
11.9g
Total Fat (Lipid):
1.79g
Carbohydrate, by difference:
71.43g

Minerals

Calcium:
71mg
Iron:
2.14mg
Sodium:
869mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Enriched Macaroni Product (Wheat Flour, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Dairy Product Solids, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% or less Of: Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes), Salt, Modified Corn Starch, Whey, Citric Acid, Disodium Phosphate, Color (Yellow 5, Yellow 6).
Brand
Hy-Vee, Inc.