Maple Creme: Nutrition Facts


Common serving sizes
2.0 cookies = 34.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
38.24g
Sugars, added:
35.3g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
10.29g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
471kcal
Protein:
2.94g
Total Fat (Lipid):
17.65g
Carbohydrate, by difference:
73.53g

Minerals

Calcium:
0mg
Iron:
1.76mg
Potassium:
0mg
Sodium:
324mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Hydrogenated Coconut Oil, Palm and Canola Oils), Contains 2% or less Of: Maple Syrup, High Fructose Corn Syrup, Corn Starch, Salt, Whey (a Milk Ingredient), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Ammonium Bicarbonate), Soy Lecithin, Natural Flavor, Color (Containing Annatto, Caramel).
Brand
Dare Foods Limited