Maple Finishing Butter: Nutrition Value


Common serving sizes
1.0 tbsp = 15.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
13.33g

Fats (Lipids)

Cholesterol:
167mg
Fatty Acids, Total Saturated:
40g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
667kcal
Protein:
0g
Total Fat (Lipid):
73.33g
Carbohydrate, by difference:
13.33g

Minerals

Calcium:
0mg
Iron:
0mg
Sodium:
267mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
2000IU
Ingredients
Unsalted Butter (Cream), Canola Olive Oil Blend, Maple Syrup, Light Brown Sugar, Salt, Natural Butter Flavor, Natural Maple Extract.
Brand
Ahold USA, Inc.