Marie Callender’s, Three Meat & Four Cheese Lasagna: Nutrition Value


Common serving sizes
1.0 cup = 227.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
2.64g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
2.64g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
132kcal
Protein:
6.61g
Total Fat (Lipid):
5.73g
Carbohydrate, by difference:
13.66g

Minerals

Calcium:
88mg
Iron:
0.63mg
Magnesium:
18mg
Phosphorus:
110mg
Potassium:
203mg
Sodium:
432mg
Zinc:
0.66mg
Manganese:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2.6mg
Thiamin:
0mg
Riboflavin:
0.06mg
Vitamin B-12:
0.53mcg
Vitamin A, IU:
551IU
Ingredients
Tomato Puree (Water, Tomato Paste), Cooked Enriched Lasagna Pasta (Water, Pasta [durum Wheat Semolina, Egg Whites, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid]), Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Low Moisture Part Skim Mozzarella Cheese (Part Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes], Whey Protein Concentrate), Seasoned Cooked Beef and Pork (Beef, Pork, Seasoning [flavorings, Salt, Spices, Dextrose], Tomato Paste, Salt, Soybean Oil), Water, Pepperoni (Pork, Beef, Salt, Dextrose, Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrate, Bha, Bht, Citric Acid), Sausage (Pork, Spices, Water, Salt, Corn Syrup, Paprika, Caramel Color, Flavoring, Bha, Propyl Gallate, Citric Acid), Contains 2% or less Of: Spice, Parmesan and Romano (Made from Cow's Milk) Cheeses (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Carrots, Celery, Seasoning (Salt, Dextrose, Sugar, Spice, Spice Extractives [including Paprika, Soy Lecithin], Disodium Inosinate, Disodium Guanylate), Onions, Cream, Sugar, Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Modified Corn Starch, Salt, Dried Egg Whites, Citric Acid.
Brand
Marie Callender's Retail Foods