Market Pantry, Mexican-Style Shredded Cheese Blend: Nutrition Facts


Common serving sizes
0.25 cup = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
71mg
Fatty Acids, Total Saturated:
14.29g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
321kcal
Protein:
28.57g
Total Fat (Lipid):
21.43g
Carbohydrate, by difference:
3.57g

Minerals

Calcium:
714mg
Iron:
0mg
Sodium:
643mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
714IU
Ingredients
Reduced Fat Cheddar Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Annatto [color], Vitamin a Palmitate), Reduced Fat Monterey Jack Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes, Vitamin a Palmitate), Reduced Fat Quesadilla Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Reduced Fat Asadero Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes). Potato Starch, Corn Starch and Powdered Cellulose Added to Prevent Caking. Natamycin (Natural Mold Inhibitor).
Brand
MARKET PANTRY