Meat Snacks: Nutrition Facts


Common serving sizes
1.0 onz = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
17.86g

Fats (Lipids)

Cholesterol:
71mg
Fatty Acids, Total Saturated:
1.79g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
250kcal
Protein:
35.71g
Total Fat (Lipid):
3.57g
Carbohydrate, by difference:
17.86g

Minerals

Calcium:
0mg
Iron:
3.86mg
Sodium:
1714mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Beef, Water, Sugar, less than 2% Salt, Dried Soy Sauce (Soybeans, Salt, Wheat), Maltodextrin, Fructose, Flavorings, Monosodium Glutamate, Hydrolyzed Corn Protein, Sodium Erythorbate, Paprika Extract, Sodium Nitrite.
Brand
Link Snacks, Inc.