Mexican-Style Lasagna: Nutrition Value


Common serving sizes
1.0 cup = 226.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.3g
Sugars, total:
2.21g

Fats (Lipids)

Cholesterol:
20mg
Fatty Acids, Total Saturated:
3.54g
Fatty Acids, Total Monounsaturated:
1.99g
Fatty Acids, Total Polyunsaturated:
0.44g
Fatty Acids, Total Trans:
0.22g

General / Macros

Calories / Energy:
159kcal
Protein:
7.08g
Total Fat (Lipid):
7.52g
Carbohydrate, by difference:
14.6g

Minerals

Calcium:
111mg
Iron:
0.8mg
Potassium:
199mg
Sodium:
350mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6.6mg
Vitamin A, IU:
332IU
Ingredients
Cooked Enriched Lasagna Pasta (Water, Semolina [milled Wheat, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Cooked Beef, Tomatoes (Tomatoes, Tomato Juice, Citric Acid), Pasteurized Processed Cheese (American Cheese [cultured Milk, Salt, Enzymes], Cream, Sodium Phosphate, Salt), Tortilla Chips (Yellow Corn, Vegetable Oil [may Contain One or more of the Following: Canola, Corn, Soybean, Cottonseed], Salt, Trace of Lime), Milk (Vitamin D3 Added), Onion, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto [vegetable Color]), Green Bell Pepper, Tomato Paste, Cheese Powder (Whey, Cheese [granular and Blue {cultured Milk, Salt, Enzymes}], Reduced Lactose Whey, Maltodextrin, Cream, Whey Protein Concentrate, Salt, Sodium Phosphate, Citric Acid, Lactic Acid), Refried Beans (Pinto Beans, Salt), Red Beans (Red Beans, Water), Nonfat Dry Milk, Red Bell Pepper, Green Chili Peppers (Green Chili Peppers, Salt, Citric Acid), Modified Cornstarch, Jalapeno Peppers (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Garlic (Garlic, Water), Salsa Base (Red and Green Jalapeno Peppers [contains: Salt, Acetic Acid], Onion Puree, Garlic, Water, Cilantro, Sea Salt, Spices, Paprika, Red Bell Pepper, Vinegar, Lime Juice Concentrate), Salt, Spices, Mono- And Diglycerides, Lime Juice Concentrate, Chili Powder (Chili Pepper, Salt, Red Pepper, Oregano, Cumin, Garlic).
Brand
Wal-Mart Stores, Inc.

Mexican Style Lasagna: Nutrition Value


Common serving sizes
1.0 cup = 215.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.9g
Sugars, total:
2.79g

Fats (Lipids)

Cholesterol:
9mg
Fatty Acids, Total Saturated:
2.09g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
126kcal
Protein:
5.12g
Total Fat (Lipid):
4.19g
Carbohydrate, by difference:
16.74g

Minerals

Calcium:
70mg
Iron:
0.67mg
Sodium:
284mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
16.7mg
Vitamin A, IU:
349IU
Ingredients
Meat Sauce: Tomato Puree (Water, Tomato Paste), Water, Cooked Pork, Black Beans (Water, Black Beans), Corn, Modified Cornstarch, Spices, Bleached Wheat Flour, Onions, Salt, Sugar, Cocoa Processed with Alkali, Vinegar, Potassium Chloride, Jalapeno Peppers, Autolyzed Yeast Extract, Garlic, Garlic Powder, Paprika, Soy Sauce (Water, Soybeans, Wheat, Salt), Flavors, Dextrose, Soybean Oil., Cheese Sauce & Topping: Skim Milk, Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Green Chile Peppers, Poblano Chiles, Red Bell Peppers, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [color]), Dried Sour Cream (Sour Cream [cultured Cream, Nonfat Milk]), Cream, Modified Cornstarch, Canola Oil, Salt, Bleached Wheat Flour, Garlic Powder, Onion Powder, Jalapeno Peppers, Potassium Chloride, Vinegar, Citric Acid, Spices., Cooked Pasta: Water, Semolina, Yellow Corn Flour, Maltodextrin, Flavors, Turmeric, Autolyzed Yeast Extract, Lime.
Brand
Nestle Usa-Frozen Food Division