Michael Angelo’s, Chicken Alfredo with Broccoli: Nutrition Facts


Common serving sizes
1.0 tray = 283.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
1.06g

Fats (Lipids)

Cholesterol:
21mg
Fatty Acids, Total Saturated:
2.12g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
127kcal
Protein:
9.54g
Total Fat (Lipid):
3.89g
Carbohydrate, by difference:
13.43g

Minerals

Calcium:
71mg
Iron:
0.95mg
Sodium:
180mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4.2mg
Vitamin A, IU:
177IU
Ingredients
Milk (Milk, Cream), Pasta-Kamut (Organic Kamut Khorasan Wheat), Water, White Meat Chicken (Vegetarian Fed, Raised without Antibiotics), Broccoli, Parmesan Cheese (Pasteurized Cow's Milk, Rennet Salt), Asiago Cheese (Cultured Milk, Enzymes, Salt), Shallots, Corn Starch, Butter (Cream), Garlic, Sea Salt, Imported Parmesan Cheese (Milk, Salt, Natural Lactic Culture, Rennet), Spices, Fresh Parsley.
Brand
Michael Angelo's Gourmet Foods, Inc