Millville, Pastry Crisps, Strawberry: Nutrition Value


Common serving sizes
2.0 crisps = 25.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4g
Sugars, total:
28g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
4g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
400kcal
Protein:
4g
Total Fat (Lipid):
8g
Carbohydrate, by difference:
76g

Minerals

Calcium:
0mg
Iron:
1.44mg
Sodium:
320mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Enriched Flour [wheat Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid Anhydrous], Fruit Filling Strawberry [fructose, Humectant (Glycerine), Sugar, Glucose Syrup, Dextrose, Strawberry Puree Concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate, Tricalcium Citrate), Coloring (Fruit and Vegetable Extract (Hibiscus, Carrot), Paprika Extract), Flavoring], Sugar, Coating [sugar, Vegetable Fat (Palm, Alm Ernel), Whey Powder, Emulsifier (Soy Lecithin), Flavoring], Vegetable Oil (Rapeseed), Wheat Starch, Inulin, Whey Powder, Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Emulsifier (Rapeseed Lecithin), Acidulant (Citric Acid), Flavoring, Egg, Flour Improving Agent (Sodium Metabisulphite).
Brand
Aldi-Benner Company