Minced Garlic in Extra Virgin Olive Oil: Nutrition Facts


Common serving sizes
1.0 tsp = 5.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
100kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
20g

Minerals

Calcium:
40mg
Iron:
0mg
Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Garlic, Water, Extra Virgin Olive Oil, Citric Acid, Sodium Benzoate (Preservative)
Brand
Botticelli Foods Corp.