Mini Brownies Blondie: Nutrition Facts


Common serving sizes
1.0 package = 21.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
33.33g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
7.14g
Fatty Acids, Total Monounsaturated:
4.76g
Fatty Acids, Total Polyunsaturated:
7.14g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
476kcal
Protein:
4.76g
Total Fat (Lipid):
19.05g
Carbohydrate, by difference:
66.67g

Minerals

Calcium:
0mg
Iron:
1.71mg
Sodium:
310mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Bleached and Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Soybean and Palm Oil with Tbhq for Freshness, Fructose, High Fructose Corn Syrup, White Chocolate (Sugar, Cocoa Butter, Milk, Nonfat Milk, Milkfat, Soy Lecithin, Vanilla Extract), Corn Syrup, Semisweet Chocolate (Sugar, Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor), Sugar, Contains Two Percent or less of Modified Corn Starch, Molasses, Whey, Salt, Natural and Artificial Flavors, Baking Soda, Soy Lecithin, Sodium Alginate, Color Added.
Brand
The Kellogg Company