Mini Cheesecakes: Nutrition Value


Common serving sizes
1.0 cake = 99.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3g
Sugars, total:
22.22g

Fats (Lipids)

Cholesterol:
96mg
Fatty Acids, Total Saturated:
12.12g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
333kcal
Protein:
6.06g
Total Fat (Lipid):
22.22g
Carbohydrate, by difference:
33.33g

Minerals

Calcium:
81mg
Iron:
1.82mg
Sodium:
323mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
758IU
Ingredients
Cream Cheese (Pasteurized Cultured Milk and Cream, Salt, Stabilizers [xanthan and/or Carob Bean and/or Guar Gums]), Brown Sugar, Eggs, Sugar, Flour (Unbleached Wheat Flour, Malted Barley Flour,niacin, Iron, Folic Acid, Thiamine Mononitrate, Riboflavin), Sour Cream (Cream, Milk, Enzymes), Cocoa, Palm Fruit Oil, Butter (Cream, Salt), Sugarcane Fiber, Honey, Baking Soda, Salt, Vanilla Extract, Soy Lecithin.
Brand
Safeway, Inc.