Mini Scones Bean: Nutrition Value


Common serving sizes
3.0 scones = 62.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.6g
Sugars, total:
27.42g
Sugars, added:
25.8g

Fats (Lipids)

Cholesterol:
32mg
Fatty Acids, Total Saturated:
7.26g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
403kcal
Protein:
4.84g
Total Fat (Lipid):
14.52g
Carbohydrate, by difference:
56.45g

Minerals

Calcium:
19mg
Iron:
1.61mg
Sodium:
290mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Scone (Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Shortening [palm, Soybean, Modified Palm Oil], Egg, Water, Butter [cream, Salt], Modified Corn Starch, Monoglycerides, Natural Flavor, Salt, Leavening [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate], Vanilla Bean Seeds), Icing (Confectioners' Sugar [sugar, Cornstarch], Water, Glucose, Guar Gum, Modified Potato Starch, Xanthan Gum).
Brand
Wegmans Food Markets, Inc.