Common serving sizes
1.0 cake = 42.0g
Food Label
Value (per 100g)
Carbohydrates (Carbs)
Fiber, total dietary:
2.4g
Sugars, total:
47.62g
Sugars, added:
42.9g
Fats (Lipids)
Cholesterol:
48mg
Fatty Acids, Total Saturated:
4.76g
Fatty Acids, Total Monounsaturated:
5.95g
Fatty Acids, Total Polyunsaturated:
3.57g
Fatty Acids, Total Trans:
0g
General / Macros
Calories / Energy:
405kcal
Protein:
2.38g
Total Fat (Lipid):
14.29g
Carbohydrate, by difference:
66.67g
Minerals
Calcium:
0mg
Iron:
2.38mg
Potassium:
357mg
Sodium:
238mg
Others
Proteins (Amino Acids)
Vitamins
Vitamin D:
0IU
Ingredients
Sugar, Corn Syrup, Enriched Bleached Flour (Bleached Wheat Flour, Thiamin Mononitrate, Riboflavin, Niacin, Reduced Iron, Folic Acid), Vegetable Oil Shortening (Contains One or more of the Following: Soybean, Canola, Palm and Palm Kernel Oils, Hydrogenated Soybean and Palm Oils), Eggs, Water, Cocoa (Processed with Alkali), Glycerin, Nonfat Milk, Cornstarch, Whey, Emulsifiers (Mono- And Diglycerides, Sorbitan Monostearate, Soy Lecithin, Polysorbate 60), Modified Cornstarch, Wheat Starch, Leavening (Cornstarch, Baking Soda, Sodium Aluminum Phosphate and/or Sulfate, Sodium and/or Calcium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Potassium Bicarbonate), Natural and Artificial Flavors, Brown Sugar, Salt, Whey Protein Concentrate, Soy Protein, Preservatives (Potassium Sorbate, Sorbic Acid), Sodium Carboxymethylcellulose, Propylene Glycol, Sodium Acid Pyrophosphate, Gums (Carrageenan, Locust Bean, Xanthan, Guar), Phosphoric Acid, Colors (Red 40, Yellow 5, Blue 1, Caramel, Yellow 6, Red 3, Annatto Extract), Sodium Bisulfate.
Brand
Bimbo Bakeries USA, Inc.