Molly Mcbutter, Sprinkles, Cheese: Nutrition Value


Common serving sizes
1.0 tsp = 2.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
250kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
50g

Minerals

Calcium:
1000mg
Sodium:
6500mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Maltodextrin, Salt, Whey, Cheddar Cheese* (Cultured Milk, Salt, Enzymes), Canola Oil*, Modified Cornstarch, Blue Cheese* (Cultured Milk, Salt, Enzymes), Tricalcium Phosphate, Lactic Acid, Corn Starch, Apo-Carotenal (Color), Nonfat Dry Milk, Disodium Phosphate, Natural Flavor, Citric Acid, Rosemary Extract (to Preserve Freshness).
Brand
Up Country Naturals Of Vermont, Inc.