Monterey Gourmet Foods, Ravioli, Five Cheese: Nutrition Facts


Common serving sizes
1.0 cup = 114.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
2.63g

Fats (Lipids)

Cholesterol:
66mg
Fatty Acids, Total Saturated:
6.14g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
254kcal
Protein:
13.16g
Total Fat (Lipid):
11.4g
Carbohydrate, by difference:
23.68g

Minerals

Calcium:
263mg
Iron:
0.63mg
Sodium:
386mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
351IU
Ingredients
Durum Flour, Ricotta Cheese (Pasteurized Cheese Whey, Vinegar, Salt), Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Water, Eggs, Parmesan Cheese (Pasteurized Part Skim Cow's Milk, Cheese Culture, Enzymes, Rennet, Salt), Asiago Cheese (Pasteurized Milk, Cheese Culture, Rennet, Enzymes, Salt), Chia Seed Oil, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Enzymes, Rennet, Salt), Parsley, Sea Salt, Evaporated Cane Juice, White Peppers.
Brand
Pulmuone Foods USA, Inc.