Multigrain Loaf: Nutrition Value


Common serving sizes
2.0 onz = 65.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4.6g
Sugars, total:
4.62g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
246kcal
Protein:
7.69g
Total Fat (Lipid):
3.85g
Carbohydrate, by difference:
44.62g

Minerals

Calcium:
31mg
Iron:
2.77mg
Sodium:
369mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.8mg
Vitamin A, IU:
0IU
Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Honey, Cracked Wheat, Rye Flakes, Flax Seeds, Oats, Sesame Seeds, Sunflower Seeds, Salt, Yeast, Rye Flour.
Brand
Tribeca Oven, Inc.