Mustard Pretzel Dip: Nutrition Facts


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.3g
Sugars, total:
40g

Fats (Lipids)

Cholesterol:
100mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
267kcal
Protein:
6.67g
Total Fat (Lipid):
8.33g
Carbohydrate, by difference:
46.67g

Minerals

Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Dry Mustard, Vinegar, Sugar, Egg, Brown Sugar
Brand
Wilson's Provisions LLC