Natural Gluten Free Zucchini Loaf: Nutrition Facts


Common serving sizes
1.0 slice = 57.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
21.05g

Fats (Lipids)

Cholesterol:
44mg
Fatty Acids, Total Saturated:
1.75g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
263kcal
Protein:
3.51g
Total Fat (Lipid):
12.28g
Carbohydrate, by difference:
38.6g

Minerals

Calcium:
35mg
Iron:
0.63mg
Sodium:
316mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6.3mg
Vitamin A, IU:
175IU
Ingredients
Pineapple, Cane Sugar, Zucchini, White Rice Flour, Eggs, Canola Oil, Potato Starch, Soy Flour, White Vinegar, Baking Soda, Cinnamon, Salt, Xanthan Gum, Cloves.
Brand
P & A