Non-Dairy Dessert Topping: Nutrition Facts


Common serving sizes
2.0 tbsp = 7.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
14.29g
Sugars, added:
14.3g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
21.43g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
286kcal
Protein:
0g
Total Fat (Lipid):
21.43g
Carbohydrate, by difference:
14.29g

Minerals

Calcium:
0mg
Iron:
0mg
Potassium:
0mg
Sodium:
0mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Water, Hydrogenated Palm Kernel Oil, Sugar, Dextrose, Contains less than 2% Of: Sorbitol, Sodium Caseinate* (a Milk Derivative), Mono and Diglycerides, Carrageenan, Polysorbate 80, Sorbitan Monostearate, Natural and Artificial Flavor, Salt. Propellant: Nitrous Oxide.
Brand
Unified Grocers, Inc.