Nordica, Sour Cream Dip, Jalapeno: Nutrition Value


Common serving sizes
2.0 tbsp = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3.33g

Fats (Lipids)

Cholesterol:
67mg
Fatty Acids, Total Saturated:
11.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
200kcal
Protein:
3.33g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
6.67g

Minerals

Calcium:
133mg
Iron:
0mg
Potassium:
183mg
Sodium:
800mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4mg
Vitamin A, IU:
1000IU
Ingredients
Cultured Milk and Cream, Whey, Dehydrated Vegetables (Bell Peppers, Jalapeno Peppers, Onion, Garlic, Parsley), Salt, Corn Starch-Modified, Sodium Tripolyphosphate, Natural and Artificial Flavors, Gelatin, Hydrolyzed Vegetable Protein (Corn), Potassium Sorbate (to Maintain Freshness), Guar Gum, Carrageenan, Monosodium Glutamate, Citric Acid, Calcium Sulfate, Sugar, Vinegar Powder (Maltodextrin, Food Starch-Modified, Vinegar), Caramel Color, Locust Bean Gum.
Brand
Sinton Dairy Food Company, LLC