Ohio State, Mini Pretzels: Nutrition Value


Common serving sizes
5.0 pretzels = 30.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
46.67g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
16.67g

General / Macros

Calories / Energy:
467kcal
Protein:
6.67g
Total Fat (Lipid):
20g
Carbohydrate, by difference:
70g

Minerals

Calcium:
133mg
Iron:
0mg
Sodium:
500mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
White Confectionery Coating (Sugar, Palm Kernel Oil, Nonfat Milk Powder, Whole Milk Powder, Whey Powder, Palm Oil, Soy Lecithin (Emulsifier), Vanilla) Mini Pretzel (Soft Red Winter Wheat Flour, Salt, Sunflower or Canola Oil, Corn Syrup, Malt Syrup and Yeast) Red Confectionery Coating (Sugar, Palm Kernel Oil, Nonfat Milk Powder, Whole Milk Powder, Whey Powder, Palm Oil, Soy Lecithin (Emulsifier), Vanilla, Fractionated Coconut Oil, Red 40 Lake, Yellow 6 Lake).
Brand
D. E. Wolfgang Candy Co., Inc.