Olives Stuffed with Real Garlic: Nutrition Facts


Common serving sizes
1.0 olive = 10.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
0g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g

General / Macros

Calories / Energy:
150kcal
Protein:
0g
Total Fat (Lipid):
15g
Carbohydrate, by difference:
0g

Minerals

Sodium:
1700mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Queen Olives, Water, Garlic (Citric Acid, Acetic Acid, Sodium Sulfite), Salt and Lactic Acid.
Brand
The Moran Group Incorporated