Organic Cream Cheese: Nutrition Facts


Common serving sizes
1.0 onz = 28.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
7.14g

Fats (Lipids)

Cholesterol:
107mg
Fatty Acids, Total Saturated:
25g

General / Macros

Calories / Energy:
357kcal
Protein:
7.14g
Total Fat (Lipid):
35.71g
Carbohydrate, by difference:
7.14g

Minerals

Calcium:
71mg
Iron:
0mg
Sodium:
357mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
1071IU
Ingredients
Organic, Pasteurized Cultured Milk & Cream, Sea Salt
Brand
Sierra Nevada Cheese Co.