Organic Veggie Burgers: Nutrition Value


Common serving sizes
1.0 patty = 75.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
16g
Sugars, total:
2.67g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.33g
Fatty Acids, Total Monounsaturated:
2.67g
Fatty Acids, Total Polyunsaturated:
9.33g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
280kcal
Protein:
9.33g
Total Fat (Lipid):
14.67g
Carbohydrate, by difference:
29.33g

Minerals

Calcium:
27mg
Iron:
2.4mg
Magnesium:
133mg
Potassium:
400mg
Sodium:
427mg
Zinc:
2mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Folate, total:
53mcg
Vitamin A, IU:
1000IU
Ingredients
Organic Cooked Brown Rice, Organic Ground Raw Sunflower Seeds, Organic Carrots, Organic Cooked Quinoa, Organic Cooked Shiitake Mushrooms, Organic Onion, Organic Garlic, Sea Salt.
Brand
SUNSHINE BURGERS