Palermo’s, Pizzeria Medium Crust Supreme Pizza: Nutrition Value


Common serving sizes
0.2 pizza = 133.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g
Sugars, total:
3.01g

Fats (Lipids)

Cholesterol:
26mg
Fatty Acids, Total Saturated:
4.51g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
233kcal
Protein:
8.27g
Total Fat (Lipid):
11.28g
Carbohydrate, by difference:
23.31g

Minerals

Calcium:
150mg
Iron:
1.08mg
Sodium:
556mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4.5mg
Vitamin A, IU:
301IU
Ingredients
Crust (Enriched Wheat Flour [{flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Malted Barley Flour, Ascorbic Acid], Water, Soybean Oil, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Yeast, 2% or less of the Following: Honey, Sugar, Salt), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomatoes, Sugar, Salt, Spices, Onion Powder, Garlic Powder), Italian Sausage (Pork, Spices, Water, Salt, Corn Syrup Solids, Dried Garlic, Paprika, Sugar, Lemon Juice Powder [corn Syrup Solids, Lemon Juice Solids, Lemon Oil], Flavoring, Bha, Bht, Propyl Gallate), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Red Bell Peppers, Green Bell Peppers, Black Olives (Olives, Water, Salt, Ferrous Gluconate), Onions.
Brand
Palermo Villa Inc.