Parmesan Pasta Sauce: Nutrition Facts


Common serving sizes
0.5 cup = 113.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.8g
Sugars, total:
5.31g
Sugars, added:
1.8g

Fats (Lipids)

Fatty Acids, Total Saturated:
0g

General / Macros

Calories / Energy:
53kcal
Protein:
1.77g
Total Fat (Lipid):
1.77g
Carbohydrate, by difference:
8.85g

Minerals

Calcium:
26mg
Iron:
0.88mg
Sodium:
345mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
18.6mg
Ingredients
Organic Tomato Puree, Organic Diced Tomatoes in Organic Tomato Juice, Organic Cane Sugar, Organic Extra Virgin Olive Oil, Organic Parmesan Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Microbial Enzymes), Salt, Organic Onions, Organic Garlic, Organic Black Pepper, Organic Oregano. Organic Basil, Citric Acid, Organic Thyme, Organic Fennel.
Brand
Ahold USA, Inc.