Common serving sizes
1.0 tsp = 4.0g
Food Label
Value (per 100g)
Carbohydrates (Carbs)
Sugars, total:
75g
Fats (Lipids)
Cholesterol:
0mg
Fatty Acids, Total Trans:
0g
General / Macros
Calories / Energy:
400kcal
Protein:
2.5g
Total Fat (Lipid):
5g
Carbohydrate, by difference:
90g
Minerals
Sodium:
135mg
Others
Proteins (Amino Acids)
Vitamins
Ingredients
Sugar, Rice Flour, Palm Oil, Palm Kernel Oil, Corn Starch, Cellulose Gum, Carrageenan, Fd&c Yellow 5, Fd&c Yellow 6, Fd&c Red 3, Fd&c Blue 1 and Fd&c Blue 1 Lake.
Brand
Dipco Products Co., Inc.