Peanut Banana Sorbet with Fudge: Nutrition Value


Common serving sizes
0.5 cup = 90.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.1g
Sugars, total:
23.33g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.11g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
211kcal
Protein:
3.33g
Total Fat (Lipid):
8.89g
Carbohydrate, by difference:
30g

Minerals

Calcium:
0mg
Iron:
0.8mg
Potassium:
94mg
Sodium:
150mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
10mg
Vitamin A, IU:
0IU
Ingredients
Water, Cane Sugar, Valencia Peanut (Nut Butter, Pieces), Tapioca Syrup, Tapioca Maltodextrin, High Oleic Safflower Oil, Bananas, Cocoa, Sea Salt, Guar Gum, Sunflower Lecithin, Xanthan Gum, Peanut and/or Safflower Oil, Vanilla Extract, Pectin, Ascorbic Acid, Citric Acid, Natural Flavor.
Brand
Gourmet Sorbet Corporation