Peanut butter with omega-3, creamy: Nutrition Facts


Common serving sizes
1 tbsp = 16g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Starch:
3.32g
Fiber, total dietary:
6.1g
Sugars, total:
3.11g
Sucrose:
3.11g
Glucose (dextrose):
0g
Fructose:
0g
Lactose:
0g
Maltose:
0g
Galactose:
0g

Fats (Lipids)

Fatty Acids, Total Saturated:
9.691g
Fatty Acids, Total Monounsaturated:
36.614g
Fatty Acids, Total Polyunsaturated:
6.95g
Fatty Acids, Total Trans:
0.037g

General / Macros

Water:
0.99g
Calories / Energy:
608kcal
Protein:
24.47g
Total Fat (Lipid):
54.17g
Ash:
3.37g
Carbohydrate, by difference:
17g

Minerals

Calcium:
45mg
Iron:
1.67mg
Magnesium:
191mg
Phosphorus:
426mg
Potassium:
780mg
Sodium:
356mg
Zinc:
3.08mg
Copper:
0.476mg
Manganese:
1.85mg

Others

Proteins (Amino Acids)

Vitamins

Thiamin:
0.055mg
Riboflavin:
0.087mg
Niacin:
12.875mg
Pantothenic Acid:
0.87mg
Vitamin B-6:
0.292mg
Choline, total:
94.5mg
Vitamin E (alpha-tocopherol):
10.34mg