Pepperoni Pizza-Tizers: Nutrition Facts


Common serving sizes
6.0 pieces = 85.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
1.18g

Fats (Lipids)

Cholesterol:
18mg
Fatty Acids, Total Saturated:
3.53g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
235kcal
Protein:
9.41g
Total Fat (Lipid):
8.24g
Carbohydrate, by difference:
31.76g

Minerals

Calcium:
71mg
Iron:
2.12mg
Sodium:
506mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
2.8mg
Vitamin A, IU:
235IU
Ingredients
Wrapper: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or less of Salt, Sugar, Soybean Oil, Sweet Whey, Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminium Sulfate, Monocalcium Phosphate). Filling: Tomato Puree (Water, Tomato Paste), Pepperoni (Pork, Beef, Salt, Contains 2% or less of Flavorings, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Nitrite, Bha, Bht, Citric Acid, may Contain 2% or less of Sodium Ascorbate, Sugar, Spices, Dextrose), Cheese with Corn Starch Added (Part-Skim Mozzarella Cheese [pasteurized Milk, Cultures, Salt, Enzymes]. Modified Cornstarch), Textured Soy Flour, Contains 2% or less of Cornstarch-Modified, Salt, Sugar, Xanthan Gum, Spices, Soybean Oil, Dehydrated Garlic, Dehydrated Garlic, Dehydrated Onion, Paprika, Citric Acid, Beet Powder (Color), Guar Gum, Soy Flour, Parmesan Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Methylcellulose, Fried in Soybean Oil.
Brand
Wegmans Food Markets, Inc.