Pesto Tortellini Bowls: Nutrition Value


Common serving sizes
1.0 bowl = 269.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.1g
Sugars, total:
1.86g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
2.97g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
164kcal
Protein:
6.32g
Total Fat (Lipid):
7.43g
Carbohydrate, by difference:
18.59g

Minerals

Calcium:
130mg
Iron:
0.67mg
Sodium:
253mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.8mg
Vitamin A, IU:
558IU
Ingredients
Organic Pasta (Organic Unbleached Wheat Flour, Organic Semolina Flour, Filtered Water, Organic Wheat Gluten), Organic Lowfat Milk, Organic Basil, Parmesan Cheese (Pasteurized Part-Skim Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Organic Cream, Bread Crumbs (Organic Wheat Flour, Water, Sea Salt, Yeast), Organic Extra Virgin Olive Oil, Filtered Water, Cheddar Cheese (Pasteurized Milk, Culture, Salt, Enzymes [without Animal Enzymes or Rennet]), Ricotta Cheese (Pasteurized Whole Milk, Salt, Vinegar), Sea Salt, Organic Garlic, Spices*, Organic Cornstarch, Onion Salt.
Brand
Amy's Kitchen Inc.