Picked Fresh Whole Carrots: Nutrition Value


Common serving sizes
7.0 " long, 1 1/4" diameter = 78.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.6g
Sugars, total:
6.41g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
38kcal
Protein:
1.28g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
8.97g

Minerals

Calcium:
26mg
Iron:
0.46mg
Sodium:
77mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
7.7mg
Vitamin A, IU:
7051IU
Ingredients
Carrots
Brand
Nash Finch Company