Pie, peach: Nutrition Value


Common serving sizes
1 piece (1/6 of 8" pie) = 117g, 1 oz = 28.35g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.8g
Sugars, total:
16.23g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
1.508g
Fatty Acids, Total Monounsaturated:
4.241g
Fatty Acids, Total Polyunsaturated:
3.749g

General / Macros

Water:
54.4g
Calories / Energy:
224kcal
Protein:
1.9g
Total Fat (Lipid):
10g
Ash:
0.8g
Carbohydrate, by difference:
32.9g

Minerals

Calcium:
8mg
Iron:
0.5mg
Magnesium:
6mg
Phosphorus:
22mg
Potassium:
125mg
Sodium:
217mg
Zinc:
0.09mg
Copper:
0.053mg
Manganese:
0.152mg
Selenium:
1.3g

Others

Alcohol, Ethyl:
0g
Caffeine:
0mg
Theobromine:
0mg

Proteins (Amino Acids)

Alanine:
0.069g
Arginine:
0.066g
Aspartic Acid:
0.132g
Tryptophan:
0.022g
Tyrosine:
0.052g
Valine:
0.086g
Isoleucine:
0.067g
Leucine:
0.122g
Lysine:
0.064g
Phenylalanine:
0.081g
Glycine:
0.064g
Histidine:
0.037g
Proline:
0.178g
Serine:
0.095g
Cystine:
0.035g
Threonine:
0.057g
Glutamic acid:
0.538g

Vitamins

Vitamin C, total ascorbic acid:
0.9mg
Thiamin:
0.061mg
Riboflavin:
0.033mg
Niacin:
0.2mg
Pantothenic Acid:
0.114mg
Vitamin B-6:
0.023mg
Folate, total:
29g
Folic Acid:
25g
Folate, food:
4g
Folate, DFE:
46g
Choline, total:
7.2mg
Vitamin B-12:
0g
Vitamin B-12, Added:
0g
Vitamin A, RAE:
10g
Retinol:
4g
Carotene, Beta:
64g
Carotene, Alpha:
0g
Cryptoxanthin, Beta:
25g
Vitamin A, IU:
140IU
Lycopene:
0g
Lutein + zeaxanthin:
15g
Vitamin E (alpha-tocopherol):
0.94mg
Vitamin E, Added:
0mg
Vitamin D (D2 + D3):
0g
Vitamin D:
0IU
Vitamin K (phylloquinone):
3.3g