Pizzeria Style, Hawaiian Style Pizza, Mozzarella Cheese, Canadian Bacon & Pineapple on a Crust: Nutrition Facts


Common serving sizes
0.25 pizza = 135.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g
Sugars, total:
5.19g

Fats (Lipids)

Cholesterol:
15mg
Fatty Acids, Total Saturated:
2.22g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
207kcal
Protein:
8.15g
Total Fat (Lipid):
5.93g
Carbohydrate, by difference:
28.89g

Minerals

Calcium:
111mg
Iron:
2mg
Sodium:
563mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6.7mg
Vitamin A, IU:
222IU
Ingredients
Crust (Enriched Wheat Flour [(Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Ascorbic Acid], Water, Bread Crumbs [wheat Flour, Yeast, Sugar, Salt], Soybean Oil, Yeast, 2% or less of the Following: Honey, Sugar, Salt), Sauce (Water, Tomatoes, Sugar, Salt, Dehydrated Garlic, Spice), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Pineapple, Canadian Bacon (Pork Cured with Water, Sugar, Salt, Two Percent or less of the Following: Sodium Lactate, Sodium Phosphate, Flavoring, Sodium Diacetate, Sodium Nitrite).
Brand
Stater Bros. Markets Inc.