Plain Fat Free Yogurt: Nutrition Facts


Common serving sizes
8.0 onz = 227.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
5.73g

Fats (Lipids)

Cholesterol:
2mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
53kcal
Protein:
3.96g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
9.25g

Minerals

Calcium:
176mg
Iron:
0.16mg
Potassium:
189mg
Sodium:
70mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
1.1mg
Vitamin A, IU:
0IU
Vitamin D:
70IU
Ingredients
Cultured Pasteurized Nonfat Milk, Modified Corn Starch, Pectin, Carrageenan, Tricalcium Phosphate, Vitamin D3.
Brand
Safeway, Inc.