Pop Corn Seasoning: Nutrition Value


Common serving sizes
0.25 tsp = 1.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fats (Lipids)

General / Macros

Calories / Energy:
0kcal
Protein:
0g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
0g

Minerals

Sodium:
5000mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Whey, Cheddar, Romano, and Blue Cheese (Cow's Milk, Cultures, Salt Enzymes), Maltodextrin, Salt, Dextrose, Buttermilk Powder, Sour Cream (Cream, Nonfat Milk, Cultures), Citric Acid, Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil (as a Processing Aid), Lactic Acid, Cultured Nonfat Milk, Modified Corn Starch, not more than 2% Silicon Dioxide Added to Prevent Caking.
Brand
World Finer Foods, Inc.