Poppy Seed Salad Dressing: Nutrition Value


Common serving sizes
2.0 tbsp = 30.0ml
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
23.33g
Sugars, added:
20g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
6.67g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
500kcal
Protein:
0g
Total Fat (Lipid):
46.67g
Carbohydrate, by difference:
23.33g

Minerals

Calcium:
23mg
Iron:
0mg
Potassium:
23mg
Sodium:
733mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Vegetable Oil (Soybean Oil and/or Canola Oil), Sugar, Water, Onion, Distilled Vinegar, less than 2% Of: Apple Cider Vinegar, Salt, Poppy Seeds, Onion*, Mustard Flour, Xanthan Gum, Citric Acid.
Brand
Glencourt Inc.