Pork & Chive Dumplings: Nutrition Facts


Common serving sizes
6.0 pieces = 136.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
1.5g
Sugars, total:
1.47g

Fats (Lipids)

Cholesterol:
11mg
Fatty Acids, Total Saturated:
0.74g
Fatty Acids, Total Monounsaturated:
1.84g
Fatty Acids, Total Polyunsaturated:
0.74g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
169kcal
Protein:
8.09g
Total Fat (Lipid):
4.41g
Carbohydrate, by difference:
22.79g

Minerals

Calcium:
15mg
Iron:
0.79mg
Sodium:
419mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
6.6mg
Vitamin A, IU:
551IU
Ingredients
Fillings: Pork, Chive, Water, Napa Cabbage, Shiitake Mushroom, Canola Oil, Sugar, Sesame Oil, Salt, Konjac Flour (Carrageenan, Konjac Flour, Dextrose, may Contain Sulfites), Chicken Flavor Base {dextrose, Salt, Chicken Flavor [yeast Extract, Dried Soy Sauce (100% from Soybean), Flavoring, Salt, Soybean Oil], Potato Starch, Onion Powder, Sweet Whey, Disodium Inosinate and Disodium Guanylate, Oleoresin, Turmeric, Oleoresin Celery}, Modified Starch, Textured Vegetable Protein (Soy Flour, Partially Hydrogenated Protein, Soybean Oil, Salt), Dough: Wheat Flour, Water, Wheat Gluten, Corn Starch, Salt.
Brand
CHEF ONE