Pork Tenderloin Smoked Bacon: Nutrition Facts


Common serving sizes
4.0 onz = 112.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0.9g
Sugars, total:
0.89g

Fats (Lipids)

Cholesterol:
67mg
Fatty Acids, Total Saturated:
2.23g

General / Macros

Calories / Energy:
152kcal
Protein:
20.54g
Total Fat (Lipid):
6.25g
Carbohydrate, by difference:
1.79g

Minerals

Calcium:
18mg
Iron:
1.61mg
Sodium:
277mg

Others

Proteins (Amino Acids)

Vitamins

Ingredients
Pork Rubbed With: Spices, Salt, Garlic Powder, Onion Powder, Tomato Powder, Brown Sugar (Sugar, Molasses), Yeast Extract, Natural Flavor. Topped With: Applewood Smoked Bacon Bits (Cured With: Water, Salt, Sugar, Smoke Flavorings, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite).
Brand
The Kroger Co.