Common serving sizes
2.0 tbsp = 31.0g
Food Label
Value (per 100g)
Carbohydrates (Carbs)
Fiber, total dietary:
0g
Sugars, total:
12.9g
Fats (Lipids)
Cholesterol:
81mg
Fatty Acids, Total Saturated:
14.52g
Fatty Acids, Total Trans:
0g
General / Macros
Calories / Energy:
323kcal
Protein:
16.13g
Total Fat (Lipid):
22.58g
Carbohydrate, by difference:
12.9g
Minerals
Calcium:
484mg
Iron:
0mg
Sodium:
613mg
Others
Proteins (Amino Acids)
Vitamins
Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
645IU
Ingredients
Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color, Calcium Chloride), Water, Cream, Whey, Reduced Lactose Whey, Port Wine, Sorbic Acid (to Protect Flavor), Salt, Annatto Color, Guar Gum, Natural Red Color (Carmine {e120} and Annatto {e160b}).
Brand
Weyauwega Star Dairy Inc.