Common serving sizes
3.0 sausages = 48.0g
Food Label
Value (per 100g)
Carbohydrates (Carbs)
Fats (Lipids)
Cholesterol:
94mg
Fatty Acids, Total Saturated:
5.21g
Fatty Acids, Total Trans:
0g
General / Macros
Calories / Energy:
229kcal
Protein:
10.42g
Total Fat (Lipid):
16.67g
Carbohydrate, by difference:
4.17g
Minerals
Calcium:
83mg
Iron:
2.25mg
Sodium:
1062mg
Others
Proteins (Amino Acids)
Vitamins
Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
0IU
Ingredients
Sausage (Mechanically Separated Chicken, Water, Chicken Skin,pork Skin, Corn Syrup, Pork Spleens, Salt. Contains 2% or less Of: Mustard, Spices and Paprika, Natural Flavorings, Pork Stomachs, Sodium Tripolyphosphate,extractives of Paprika, Sodium Nitrite, Smoke Flavoring). Stock (Chicken Broth).
Brand
Sara Lee Foods