Premium Gourmet Cookies: Nutrition Facts


Common serving sizes
2.0 cookies = 25.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4g
Sugars, total:
36g

Fats (Lipids)

Cholesterol:
80mg
Fatty Acids, Total Saturated:
12g
Fatty Acids, Total Monounsaturated:
4g
Fatty Acids, Total Polyunsaturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
480kcal
Protein:
4g
Total Fat (Lipid):
18g
Carbohydrate, by difference:
72g

Minerals

Calcium:
0mg
Iron:
2.88mg
Sodium:
520mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
400IU
Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Organic Evaporated Cane Syrup, Butter, Ginger Chips, Organic Molasses, Coconut, Whole Eggs, Ginger, Leavening (Sodium Bicarbonate, Ammonium Bicarbonate, Cream to Tartar), Natural Flavors, Salt, Spices.
Brand
Brent & Sam's Cookies, Inc.