Premium Krab Salad: Nutrition Facts


Common serving sizes
0.5 cup = 100.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
3g

Fats (Lipids)

Cholesterol:
20mg
Fatty Acids, Total Saturated:
3.5g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
180kcal
Protein:
4g
Total Fat (Lipid):
13g
Carbohydrate, by difference:
12g

Minerals

Calcium:
0mg
Iron:
0mg
Potassium:
66mg
Sodium:
510mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Surimi (Alaska Pollock, Water, Wheat Starch, Sugar, Egg Whites, Potato Starch, Sorbitol, Salt, Wheat Flour, Natural and Artificial Flavors {hydrolyzed Soy Protein, Crab Extract}, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Color Added, Carmine Color), Sour Cream (Cultured Pasteurized Grade a Milk, Cream, Nonfat Milk Solids, Gelatin), Celery, Mayonnaise (Soybean Oil, Water, Egg Yolks, Mustard, Corn Syrup, Vinegar, Fructose, Salt, Spices and Calcium Disodium Edta Added to Protect Flavor), Green Onions, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Lemon Oil), Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Potassium Sorbate, Sodium Benzoate, Salt.
Brand
FRANKLY FRESH FOODS