Protein Cakes: Nutrition Value


Common serving sizes
1.0 package = 42.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
0g
Sugars, total:
2.38g

Fats (Lipids)

Cholesterol:
24mg
Fatty Acids, Total Saturated:
5.95g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
405kcal
Protein:
28.57g
Total Fat (Lipid):
11.9g
Carbohydrate, by difference:
45.24g

Minerals

Calcium:
429mg
Iron:
0mg
Potassium:
0mg
Sodium:
226mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin D:
0IU
Ingredients
Protein Blend (Milk Protein Concentrate, Whey Protein Isolate, Milk Protein Isolate), Coating (Maltitol, Palm Kernel Oil, Whey Protein Concentrate, Soy Lecithin, Salt, Natural Flavor), Vegetable Glycerin, Chicory Root Fiber, Isomalto-Oligosaccharide Syrup, Water, Sunflower Oil, Calcium Caseinate, Natural Flavor, Sprinkles (Gum Arabic, Spirulina Extract, Red Cabbage Extract, Turmeric Extract, Radish Extract), Syrup Blend (Rice Syrup, Grape Juice Concentrate), Salt, Stevia Leaf Extract, Monk Fruit Extract, Mixed Tocopherols (Vitamin e Antioxidant).
Brand
ThinkThin, LLC