Protein Pancake Mix: Nutrition Value


Common serving sizes
1.0 cup = 56.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
12.5g
Sugars, total:
16.07g

Fats (Lipids)

Cholesterol:
18mg
Fatty Acids, Total Saturated:
0.89g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
321kcal
Protein:
26.79g
Total Fat (Lipid):
4.46g
Carbohydrate, by difference:
50g

Minerals

Calcium:
268mg
Iron:
2.57mg
Sodium:
661mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
4.3mg
Vitamin A, IU:
0IU
Ingredients
Whole Oat Flour, Buttermilk Powder (Cultured Buttermilk Made from Pasteurized Milk), Whey Protein Isolate (Whey Protein Isolate, Soy Lecithin), Dried Apples, Quinoa Flour, Cinnamon, Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Xanthan Gum.
Brand
JaceyCakes, LLC