Publix Deli, Spicy Black Bean Dip: Nutrition Facts


Common serving sizes
2.0 tbsp = 32.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
3.1g
Sugars, total:
3.12g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
94kcal
Protein:
3.12g
Total Fat (Lipid):
0g
Carbohydrate, by difference:
15.62g

Minerals

Calcium:
125mg
Iron:
4.5mg
Sodium:
625mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
7.5mg
Vitamin A, IU:
312IU
Ingredients
Black Beans (Black Beans, Water, Salt, Calcium Chloride, Ferrous Gluconate), Vegetable Spice Blend (Roasted Red Peppers, Water, Salt, Citric Acid, Canola Oil, Balsamic Vinegar, Red Onions, Garlic, Basil, Sugar, Salt, Sodium Benzoate [preservative]), Tomatoes, Seasoning Mix (Salt, Brown Sugar, Chili Pepper, Spices, Maltodextrin, Chipotle Pepper Powder, Jalapeno Pepper Powder, Buttermilk, Modified Food Starch, Whey, Onion Powder, Garlic Powder, Sodium Caseinate, Extractive of Paprika [color], Lactic Acid, Disodium Inosinate, Disodium Guanylate, White Distilled Vinegar Powder, Natural Flavors, Ascorbic Acid, Natural Smoke Flavor), Lime Juice from Concentrate ([water, Concentrated Lime Juice], Sodium Benzoate [preservative], Lime Oil, Sodium Metabisulfite [preservative]), Minced Garlic (Garlic, Water, Phosphoric Acid), Cilantro, Chipotle Pepper Base (Water, Red Peppers [chipotle, Guajillo], Sugar, Tomato Paste, Modified Corn Starch, Salt, Acetic Acid, Smoke Flavoring, Xanthan Gum, Spices, Sodium Benzoate [preservative]), Vinegar.
Brand
Publix Super Markets, Inc.