Pumpernickel Sliced Bread: Nutrition Facts


Common serving sizes
2.0 slices = 45.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
4.4g
Sugars, total:
2.22g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0g
Fatty Acids, Total Trans:
0g

General / Macros

Calories / Energy:
267kcal
Protein:
11.11g
Total Fat (Lipid):
2.22g
Carbohydrate, by difference:
48.89g

Minerals

Calcium:
44mg
Iron:
3.2mg
Sodium:
733mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
10.7mg
Vitamin A, IU:
0IU
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Rye Flour, Pumpernickel Flour, Wheat Gluten,yeast, Caramel Color, Contains 2% or less Of: Salt, Brown Sugar, Vegetable Shortening (Partially Hydrogenated Soybean and Cottonseed Oils), Caraway Seed, Wheat Flour,calcium Sulfate, Calcium Propionate (Preservative), Spices,sugar, Soybean Oil, Acetic Acid, Lactic Acid, Natural Flavors, Ascorbic Acid, Enzymes.
Brand
Wal-Mart Stores, Inc.