Quaker Rice Cakes Caramel Corn 6.5 Ounce Plastic Bag: Nutrition Facts


Common serving sizes
1.0 cake (13 g) = 13.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
2.4g
Sugars, total:
25.05g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0.42g
Fatty Acids, Total Monounsaturated:
0.64g
Fatty Acids, Total Polyunsaturated:
0.9g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
5.79g
Total Fat (Lipid):
2.41g
Carbohydrate, by difference:
86.51g

Minerals

Calcium:
8mg
Iron:
0.98mg
Sodium:
197mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin A, IU:
80IU
Ingredients
Ingredients: Whole Grain Brown Rice, Corn (with Germ Removed), Sugar, Fructose, Maltodextrin, Caramel Color, Natural Flavor, Salt, Soy Lecithin.
Brand
QTG