Ranch Style Black Label Red Pepper Baked Beans: Nutrition Value


Common serving sizes
0.5 cup (133g) = 133.0g
Food Label

Value (per 100g)

Carbohydrates (Carbs)

Fiber, total dietary:
5.3g
Sugars, total:
1.5g

Fats (Lipids)

Cholesterol:
0mg
Fatty Acids, Total Saturated:
0.38g
Fatty Acids, Total Monounsaturated:
0.38g
Fatty Acids, Total Polyunsaturated:
0.75g
Fatty Acids, Total Trans:
0g

General / Macros

Protein:
4.51g
Total Fat (Lipid):
1.88g
Carbohydrate, by difference:
17.29g

Minerals

Calcium:
30mg
Iron:
1.35mg
Potassium:
353mg
Sodium:
278mg

Others

Proteins (Amino Acids)

Vitamins

Vitamin C, total ascorbic acid:
0mg
Vitamin D:
0IU
Ingredients
Prepared Pinto Beans (Water, Pinto Beans), Water, Tomato Puree (Water, Tomato Paste), Red Bell Peppers, less than 2% Of: Soybean Oil, Spices, Salt, Sugar, Rendered Beef Fat, Paprika, Hydroxylated Soy Lecithin, Onion Powder, Distilled Vinegar, Garlic Powder, Natural Flavors.contains: Soy.
Brand
Conagra Brands